Kim’s Cuisine

I made new low carb creation tonight. I have been eating lower carb for a couple of weeks now and I wanted a bean burrito, but I also wanted some veggies, and Luca’s eggs looked really good, so I combined everything into something I will call “Kim’s Rocking Low Carb Mexican Veggie Burrito Wrap”. It had eggs, onion, red and orange pepper, two handfuls of spinach, mushroom, a little refried beans, tomato, cheddar and pepperjack cheese…all on a low carb wrap. Not bad. Even Anna and Lincoln liked it.

Luca said to me, “Mom…sometimes I think you make things that nobody in the world and not even Jesus has ever tried.”

You know. I think she is probably right.

Maybe I should rename it “Kim’s Rocking Low Carb Mexican Veggie Burrito Wrap That Even Jesus Has Never Tried”.

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